Farming: Thiebault’s philosophy is to forego chemical fertilizers and herbicides, utilizing compost and ploughing instead. His has always been keen to focus on the quality of the grapes, based on three guiding principles: respect for the soil, biodynamic farming, and controlling yields. He started converting the vineyard to organic farming in 2001 and to biodynamic farming in 2005, followed by Demeter and Ecocert certifications. According to Thiebault, this method of agriculture is the cleanest and most essential, as it puts man in harmony with nature.
Farming: Thiebault’s philosophy is to forego chemical fertilizers and herbicides, utilizing compost and ploughing instead. His has always been keen to focus on the quality of the grapes, based on three guiding principles: respect for the soil, biodynamic farming, and controlling yields. He started converting the vineyard to organic farming in 2001 and to biodynamic farming in 2005, followed by Demeter and Ecocert certifications. According to Thiebault, this method of agriculture is the cleanest and most essential, as it puts man in harmony with nature.
